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🏛️ National Institute of Food and Agriculture — National Institute of Food and Agriculture
Condition: As-is
For questions or to set an appointment, please contact: Atef Swelam @ Phone: 559-646-6060 or Email: aiswelam@ucanr.edu OR Gloria T Gonzalez @ Phone: 559-646-6010 or Email: gtgonzalez@ucanr.edu. Overview This lot contains (2) lathes: (1) LeBlond lathe and (1) unknown brand lathe. Both units have been stored outside for an extended period. The items show signs of weathering and outdoor exposure. Condition & Markings Parts may be missing, and repairs may be required. Both lathes show significant weathering and corrosion from extended outdoor storage. Surface rust is visible on metal components throughout both machines. The paint on both units shows fading, chipping, and deterioration from weather exposure. Electrical components and wiring may require inspection and potential replacement due to outdoor exposure. Moving parts and precision surfaces may need reconditioning after prolonged outdoor storage. Inspection and Removal Inspection and Removal: Available Monday through Friday, by confirmed appointment only. The site is closed on federal holidays. Contact the property custodian (listed below) to schedule an appointment. Property Inspection: Bidders are strongly encouraged to inspect the property prior to placing a bid to evaluate its condition and suitability. By bidding without an inspection, bidders assume the risk of potential omissions in the description. Removal Responsibilities: The successful bidder is solely responsible for all aspects of removal, including packing, crating, banding, loading, and shipping. The agency will not provide assistance. Authorized Third-Party Removal: The authorized third-party agent must present a Letter of Authorization from the high bidder (see terms and conditions for details), a copy of the purchaser's receipt, and a valid photo ID at the time of removal. No loading assistance will be provided. Disclaimer Sold "as is" The condition of the property is not warranted. Pictures are not warranted. (123159-6091-JV93; AG0003189834)
National Institute of Food and Agriculture — National Institute of Food and Agriculture