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Ends Aug 12, 2026
Market demand: Equipment in California sell about 88% of the time, typically ~7 bids. Based on 182 completed sales over the last year.
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🏛️ National Institute of Food and Agriculture — National Institute of Food and Agriculture
Condition: As-is
For questions or to set an appointment, please contact: Atef Swelam Phone: 559-646-6060, Email: aiswelam@ucanr.edu or Karen M Motley, Business Officer, Phone: 559-884-2411 x1730, Email: kmmotley@ucanr.edu. Overview This lot contains a crane hoist. Crane mechanism is currently stuck in the upward and partially extended position. Condition & Markings Parts may be missing, and repairs may be required. Crane mechanism is currently stuck in the upward and partially extended position The equipment has been sitting outside for years and shows extensive weathering and surface rust throughout. The tires are deteriorated and require replacement. Visible rust and corrosion on metal surfaces and structural components. Paint is faded and worn from prolonged outdoor exposure. Track system shows wear and may require maintenance or replacement. Hydraulic components and lines may need inspection and servicing. Inspection and Removal Inspection and Removal: Available Monday through Friday, by confirmed appointment only. The site is closed on federal holidays. Contact the property custodian (listed below) to schedule an appointment. Property Inspection: Bidders are strongly encouraged to inspect the property prior to placing a bid to evaluate its condition and suitability. By bidding without an inspection, bidders assume the risk of potential omissions in the description. Removal Responsibilities: The successful bidder is solely responsible for all aspects of removal, including packing, crating, banding, loading, and shipping. The agency will not provide assistance. Authorized Third-Party Removal: The authorized third-party agent must present a Letter of Authorization from the high bidder (see terms and conditions for details), a copy of the purchaser's receipt, and a valid photo ID at the time of removal. In person inspection is highly recommended. By appointment only. No loading assistance will be provided. Local Contact: Atef Swelam, Director Kearney and West Side Research and Extension Centers, Phone: 559-646-6060, Email: aiswelam@ucanr.edu. Local Contact: Karen M Motley, Business Officer, Phone: 559-884-2411 x1730, Email: kmmotley@ucanr.edu. Disclaimer Sold "as is" The condition of the property is not warranted. Pictures are not warranted. (123159-6089-JV75)
National Institute of Food and Agriculture — National Institute of Food and Agriculture
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