One Lot Commercial Kitchen Equipment

Full Description

For questions or to set an appointment, please contact: CHRISTOPHER BAHN @ (206) 815-5600 or Christopher.A.Bahn@uscg.mil Overview This lot contains (11) pieces of commercial kitchen equipment, including convection ovens, deck ovens, a planetary mixer, fryers, a gas range, and a griddle. Condition & Markings Parts may be missing, and repairs may be required. All pieces are non-working. Repairs may be needed before the equipment can return to service. Inspection and Removal Inspection and Removal: Available Monday through Friday, by confirmed appointment only. The site is closed on federal holidays. Contact the property custodian (listed below) to schedule an appointment. Property Inspection: Bidders are strongly encouraged to inspect the property prior to placing a bid to evaluate its condition and suitability. By bidding without an inspection, bidders assume the risk of potential omissions in the description. Removal Responsibilities: The successful bidder is solely responsible for all aspects of removal, including packing, crating, banding, loading, and shipping. The agency will not provide assistance. Authorized Third-Party Removal: The authorized third-party agent must present a Letter of Authorization from the high bidder (see terms and conditions for details), a copy of the purchasers receipt, and a valid photo ID at the time of removal. Disclaimer Sold "as is" The condition of the property is not warranted. Pictures are not warranted. (Z51800-6238-QM03)